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Food Facts and Tips

When Cooking with a microwave, care must be taken to make sure food reaches a safe temperature throughout.

Partial cooking may be done in the microwave only if the food is to finish cooking immediately, either on the range, grill, or in a conventional oven.
Use a food thermometer or the oven’s temperature probe to be sure the food has reached a safe temperature. Check temperature in several places.
Observe standing times given in recipes so cooking is completed.
Check manufacturer’s instructions.

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Popular Cooking Topics

No matter what kind of cooking you do, good tips are always appreciated. Find new recipes, new methods and open yourself to the world of delicious cuisine. Even the finest of cooks enjoy a bit of variety now and then.

Also find cooking utensils, gadgets, and equipment to assist you.

Other Cooking Links

My Favorite Fourth of July Menu

This is the menu I must have every Fourth of July. I know lots of people like their burgers, hot dogs, and sausages, but steak on the grill just means summer to me. And with this recipe for an easy marinade, you don't have to fork over an arm and a leg to get a good, juicy steak. Enjoy!

_{Photo © 2009 Linda Larsen, licensed to About.com, Inc.}

Wordless Wednesday

Wordless Wednesday

_{Photo © 2009 Linda Larsen, licensed to About.com, Inc.}

Fourth of July Menus
The Fourth of July is such an easy holiday to celebrate. Just make some delicious and easy summer recipes, add some red, white, and blue decorations and you've got yourself a party!

_{Photo © 2009 Linda Larsen, licensed to About.com, Inc.}

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Good Cooking with Watkins!

Watkins Snack and Dip Seasonings

You'll always be prepared when you have a selection of these delicious seasonings on hand! Just mix them with ordinary or lowfat sour cream, puréed cottage cheese or plain yogurt for a more healthful snack. They're not just for dips; these seasonings make great cream cheese spreads and salad dressings!

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